Whole Wheat Chocolate Chip Brownies |
Course : Brownies
Serves: 1 |
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Ingredients:
1 cup brown sugar |
1 cup sugar |
1 1/2 pieces soft butter |
2 teaspoons vanilla |
4 large eggs |
2/3 cup oil |
2 cups oatmeal |
2 cups whole wheat flour |
1 teaspoon salt |
12 ounces chocolate chips |
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Preparation / Directions:
Cream sugars, margarine, vanilla, and eggs; add oil. Mix dry ingredients and add remaining creamed mixture and oil. Mix well. Place in greased 9 X 13 pan and bake at 350*F for 25 minutes. Very rich dessert!
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Nutritional Information:
6051 Calories (kcal); 290g Total Fat; (41% calories from fat); 95g Protein; 844g Carbohydrate; 779mg Cholesterol; 2584mg Sodium |
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