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Maitre D'hotel Butter 1 | |||||||||||
Course : Butters Serves: 1 |
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Ingredients:
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Preparation / Directions:In a mixing bowl, work butter with a wooden spoon until creamy. Add salt, pepper, parsley, and lemon juice. Mix well. Let stand in refrigerator for 1/2 hour.~ Served mostly with boiled fish or with vegetables.
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Nutritional Information:1633 Calories (kcal); 184g Total Fat; (99% calories from fat); 2g Protein; 2g Carbohydrate; 497mg Cholesterol; 2941mg Sodium | |||||||||||