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Strawberry Honey Butter | ||||
Course : Butters Serves: 1 |
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Ingredients:
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Preparation / Directions:In a food processor puree the -- stirring, for 3 strawberries and force the puree minutes, or until through a fine sieve into a saucepan. it is thickened. Add the honey and the lemon juice and Let the strawberry boil the mixture mixture cool to room temperature. In a bowl cream together the butter and the strawberry mixture. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop. Serve the butter with croissants or toast.
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium | ||||