Cabbage recipes

Course : Cabbage
Serves: 5

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Ingredients:

1 cup thinly sliced cabbage

1/4 cup finely chopped green pepper

1/2 cup diced celery

1/4 cup water

1/4 cup diced onion

1/2 cup chopped tomato

1 tablespoon vinegar

Combine ingredients in large skillet. Cover and cook over low heat 5-10 minutes. Vegetables should be firm.