Cabbage recipes

Spicy Red Cabbage

Course : Cabbage
Serves: 6

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Ingredients:

5 1/2 pounds red cabbage

1/2 pound onion -- chopped

1 medium tart apple -- peeled and chopped

1 cup prunes -- pitted

1 clove garlic -- crushed

1 teaspoon cinnamon -- ground

1/4 teaspoon cloves -- ground

1 teaspoon cumin -- ground

1 teaspoon coriander -- ground

2 tablespoons red wine vinegar

1/2 teaspoon nutmeg to taste

Preparation / Directions:

Quarter, core and shred the cabbage. Place into a large pot. Add the onion, apple, prunes, garlic and spices. Mix thoroughly. Add 1/2 cup water and cover with a lid. Cook over medium heat for 2 hours. Stir frequently. Add water if needed.

Nutritional Information:

207 Calories (kcal); 1g Total Fat; (5% calories from fat); 7g Protein; 50g Carbohydrate; 0mg Cholesterol; 49mg Sodium

Spicy Red Cabbage

Ingredients:

Preparation / Directions:

Nutritional Information:

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