Crawfish Or Shrimp Cocktail |
Course : Cajun
Source: Justin Wilson's Gourmet and Gourmand Cookbook
Serves: 6 |
|
| |
Ingredients:
1/2 cup Heinz chili sauce |
1 tablespoon lemon or lime juice |
1/2 cup catsup |
1/2 cup parsley -- chopped fine |
1/2 cup horseradish |
1 teaspoon Louisiana hot sauce |
1 tablespoon Worcestershire sauce |
1 pound boiled crawfish or shrimp |
1/2 teaspoon salt |
|
| |
Preparation / Directions:
Combine all ingredients to make sauce.
Pour over crawfish or shrimp, or dip the crawfish or shrimp in the sauce.
|
|
|
|
|
|
