Barbecued Ribs


Course : Cajun
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


4 pounds pork ribs -- cut in pieces

1 medium lemon

1 large onion

1 cup catsup

1/3 cup Worcestershire sauce

1 teaspoon chili powder

1 teaspoon salt

2 dashes Tabasco sauce

2 cups water
 

Preparation / Directions:


Place ribs in shallow roasting pan, meaty side up. On each piece, place a slice of unpeeled lemon, a thin slice of onion. Roast in very hot oven, 450F for 30 minutes. Combine remaining ingredients; bring to a boil and pour over ribs. Continue baking in a moderate oven, 350F degrees, about 2 hours, basting ribs with the sauce every 15 minutes. From "Talk About Good"


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Cajun Recipes