Black Russian Cake |
Course : Cakes
Serves: 1 |
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Ingredients:
1 Package Duncan Hines Yellow Cake Mix |
1/2 Cup sugar |
1 packages instant chocolate pudding |
2/3 Cup oil |
4 large eggs |
1/4 Cup vodka |
1/4 Cup Kahlua |
1 cup water |
---GLAZE |
1/2 Cup powder sugar |
1/4 Cup Kahlua |
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Preparation / Directions:
DIRECTIONS
Grease and flour a bundt pan. Preheat oven to 350 degrees. Pour all
lizuid into dry ingredients at one time and beat for 4 minutes. Pour
mixture into prepared pan and bake for 45-50 minutes. Cool and glaze
with mixture above. This cake is heavenly.
(I have another recipe coming that I got off The Internet Chef).
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Nutritional Information:
2530 Calories (kcal); 163g Total Fat; (66% calories from fat); 22g Protein; 167g Carbohydrate; 748mg Cholesterol; 242mg Sodium |
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