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Cherry Coffee Cake | |||||||||||
Course : Cakes Source: Michael McLaughlin Serves: 20 |
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Ingredients:
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Preparation / Directions:Prepared cake mix according to pkg. Directions. Stir in 1 pkg. Of the
Heath Bits 'O Brickle. Grease and lightly flour a 13 x 9 x 2 inch baking
pan. Spread batter evenly into the prepared pan. Spoon pie filling
carefully over batter.
In a medium mixing bowl, combine the flour, brown sugar, and cinnamon. Cut
in margarine or butter until mixture resembles coarse crumbs. Stir in the
remaining package of the Heath Bits 'O Brickle and the almonds. Sprinkle
on top of pie filling.
Bake in a 350 degree oven for 40 to 45 minutes or until top is golden
brown. In a small mixing bowl stir together the powdered sugar and water.
Drizzle over warm coffee cake. Serve w
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Nutritional Information:2042 Calories (kcal); 40g Total Fat; (16% calories from fat); 24g Protein; 418g Carbohydrate; 0mg Cholesterol; 127mg Sodium | |||||||||||