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Chocolate Pudding Cake | |||||||
Course : Cakes Serves: 6 |
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Ingredients:
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Preparation / Directions:Preheat oven to 350 degrees. Grease 8 x 8 inch pan. Blend cake mix, egg and water. Spread in pan. In saucepan, heat frosting mix, milk and margarine together. When hot, carefully pour mixture over batter in pan. Bake 30 to 35 minutes. Serve warm. Makes 6 servings.
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Nutritional Information:112 Calories (kcal); 10g Total Fat; (80% calories from fat); 3g Protein; 3g Carbohydrate; 39mg Cholesterol; 125mg Sodium | |||||||