Fructose Chocolate Cake 1 |
Course : Cakes
Serves: 12 |
|
| |
Ingredients:
1 1/4 cups flour |
1/2 teaspoon salt |
1 1/3 cups fructose |
1/2 cup skim milk |
1 teaspoon vanilla |
1 teaspoon baking soda |
1/3 cup margarine |
1/2 cup cocoa |
3 large eggs |
|
| |
Preparation / Directions:
Cream together fructose and margarine. Add vanilla, milk, and eggs; mix until creamy. Add remaining ingredients. Beat 2 minutes on medium speed. Spoon into greased and floured 8" or 9" cake pan. Bake at 350 for 40-45 minutes or until toothpick inserted into center comes out clean.
|
| |
Nutritional Information:
242 Calories (kcal); 7g Total Fat; (23% calories from fat); 4g Protein; 45g Carbohydrate; 47mg Cholesterol; 277mg Sodium |
|
|
|
|
|
