Carrots recipes

Carrots (Herbed Style)

Course : Carrots
Serves: 4

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Ingredients:

40 ounces cherries dark -- pitted

3 ounces jello -- cherry gelatin

20 ounces pineapple crushed

1 cup coca-cola

1/2 cup chopped pecans

Preparation / Directions:

Heat cherries and their juice to boiling. Remove from heat and add Jello. Stir. Add pinapple, juice and all. Pour in coke and nuts. Pour into an oiled 6-cup mold. Let cool, then refrigerate at least 2 hours or until set. Serve cold.

Carrots (Herbed Style)

Ingredients:

Preparation / Directions:

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