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Casserole De Mexicana | |||||||||||
Course : Casseroles Serves: 8 |
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Ingredients:
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Preparation / Directions:Place ground beef in a skillet, over a moderate flame heat and stir until well browned, drain well stir in taco seasoning mix, seaoned salt, tomatoes, tomato sauce, and chiles-mix well bring to a boil, reduce heat, and simmer slowly for 10 minutes combine cottage cheese and eggs in a small bowl-mix well spread half of the beef mixture in a casserole top with half of the tortillas sprinkle with half of the grated cheese repeat layering with the remaining ingredients bake @ 350 degrees for 20-30 minutes remove from oven, allow to rest for 10-15 minutes, before cutting serve hot
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Nutritional Information:272 Calories (kcal); 14g Total Fat; (45% calories from fat); 14g Protein; 23g Carbohydrate; 89mg Cholesterol; 955mg Sodium | |||||||||||