Macaroni And Tomato Casserole - Crockpot


Course : Casseroles
Serves: 8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


2 pounds ground beef

1 cup onion -- chopped

1 1/2 cups water

10 milliliters garlic -- minced

1/4 cup green pepper -- chopped

32 ounces tomatoes chopped

1 cup tomato juice

1 teaspoon salt and pepper

1/2 teaspoon oregano

2 cups macaroni -- uncooked
 

Preparation / Directions:


Brown the meat, onion, green pepper, garlic and drain. Combine tomatoes, juice and the drained meat mixture. Stir in the seasonings. Mix well and place in crockpot and cook low for 6 to 8 hours. Stir in uncooked macaroni and cook 2 to 3 hours more.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Casseroles Recipes