One Pot Dinner |
Course : Casseroles
Serves: 1 |
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Ingredients:
1 pound lean ground beef |
3/4 pound bacon -- cut in small pieces |
1 cup chopped onion |
62 ounces pork n beans |
16 ounces kidney beans -- drained |
1/4 cup firmly packed brown sugar |
1 teaspoon liquid smoke |
3 tablespoons white vinegar |
1 teaspoon salt |
1 teaspoon pepper |
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Preparation / Directions:
Brown meat in skillet; drain off fat and put beef in crock pot. Brown bacon and onions; drain off fat. Add bacon and onions and remaining ingredients to crock pot. Stir well. Cover and cook on low 4 to 9 hours.
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