Casseroles recipes

Rice Casserole

Course : Casseroles
Source: MARTY

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Ingredients:

3 CANS CREAMSTYLE CORN

1 medium green bell pepper CHOPPED

1 medium Onion CHOPPED

2 CANS DICED GREEN CHILE

2 CUPS COOKED WHITE RICE

3 CUPS GRATED CHEESE

1 CUPS CHOPPED CELERY.

1 STICK BUTTER OR MARGARINE.

Preparation / Directions:

SAUTE IN 1 SICKE OF BUTTER OR MARGARINE BELL PEPPER,ONION,GREEN CHILES AND CELERY UNTIL TENDER. MIX RICE 2 CUPS OF CHEESE CAN CREAMSTYLE CORN AND SAUTED MIXTURE ALL TOGETHER UNTIL WELL BLENDED. POUR INTO BAKING DISH. BAKE 350 OVEN FOR 45 MINS. 5 MINS BEFORE CASSEROLE IS DONE SPRINKLE REST OF CHEESE AND BAKE FOR REMAINING TIME OR UNTIL CHEESE IS MELTED.

Rice Casserole

Ingredients:

Preparation / Directions:

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