Cheese Puffs |
Course : Cheeses
Serves: 36 |
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Ingredients:
1 recipe miniature passover rolls -- see separate recipe |
1 cup mayonnaise |
5 tablespoons grated parmesan cheese |
3 teaspoons horseradish |
1 large egg white |
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Preparation / Directions:
Split the rolls and toast them in a preheated broiler. Combine mayonnaise, cheese and horseradish. Beat egg white until stiff. Fold into the cheese mixture. Drop 1/2 tsp of the mixture on top of each rool. Broil 2-3 minutes.
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Nutritional Information:
1714 Calories (kcal); 195g Total Fat; (95% calories from fat); 17g Protein; 3g Carbohydrate; 97mg Cholesterol; 1788mg Sodium |
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