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Herbed Cheese Log With Salsa


Course : Cheeses
Serves: 12
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Ingredients:


8 ounces cream cheese

4 sprigs cilantro

1/4 teaspoon garlic powder

1 large tomato -- seeded and chopped

1 tablespoon fresh cilantro -- chopped

2 teaspoons olive oil
 

Preparation / Directions:


1. Place cream cheeese, 4 sprigs of cilantro and garlic powder in a food processor. Cover and process until smooth. 2. Shape into a 5 inch log. Wrap and refrigerate 1 hour. 3. Mix tomato, 1 Tbsp chopped cilantro and the oil. Just before serving spoon almost all the salsa onto the serving plate, place cheese log on salsa, top with remaining salsa. Notes: Serve with baguette slices; refrigerate leftovers if any.

 

Nutritional Information:

77 Calories (kcal); 7g Total Fat; (84% calories from fat); 2g Protein; 1g Carbohydrate; 21mg Cholesterol; 58mg Sodium

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