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PINE CONE CHEESE BALL | |||||||
Course : Cheeses Serves: 1 |
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Ingredients:
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Preparation / Directions:Allow cream cheese and butter to come to room temperature for easier mixing.
Combine cheese and butter in a ratio of 2 parts cheese per one part butter.
Mix well. If desired flavor by adding in dried minced onions or Ranch
dressing mix at this time. Shape mixture into a cone shape. Return to
refrigerator to chill. When firm place almonds, pointed end out, into cone
in
a circle, starting at top and spiraling down the cone. Dust with paprika to
fill in any blank space. Tamp the almonds down lightly to resemble the
seeds
on a pine cone. Arrange 'cones' on a serving tray with pine boughs for full
effect. Serve with veggies or just allow guests to slice and eat. These
always make a great impression on your gue
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Nutritional Information:836 Calories (kcal); 74g Total Fat; (74% calories from fat); 28g Protein; 29g Carbohydrate; 0mg Cholesterol; 16mg Sodium | |||||||