Grilled Sesame Chicken Breast |
Course : Chicken
Serves: 4 |
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Ingredients:
1 tablespoon brown sugar or brown sugar substitute |
3 tablespoons reduced-sodium soy sauce |
1 1/2 tablespoons sesame seeds |
2 cloves garlic |
1/4 teaspoon black pepper -- fresh |
4 pieces chicken breast halves -- with skin removed |
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Preparation / Directions:
Combine all ingredients except chicken in a shallow dish. Mix well. Add chicken, turning to coat. Cover and marinate in the refrigerator at least 2 hours. Remove chicken from marinade. Put the marinade aside. Grill 4 to 5 inches from medium-hot coals for 15 inches from medium-hot for 15 minutes. Turn and baste frequently with reserve marinade.
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