Big Ed's Whup Yo' Ass Chili


Course : Chili
Serves: 10
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Ingredients:


1 large Onion, chopped

6 cloves garlic finely chopped

2 cups Rendered beef kidney suet

2 1/2 pounds Extra lean chuck beef,cubed

1 pound Ham, cubed

2 cups Water

1 teaspoon Cumin, ground

2 teaspoons Oregano

1 cup Red chili pulp OR 6 tablespoons Chili powder

1 tablespoons Salt to taste
 

Preparation / Directions:


Cook onion and garlic in rendered beef suet until onion is limp and yellow. Add beef and ham and cook, stirring often, until it is a uniform gray color. Add water, mix well, simmer one to one and a half hours. Add cumin, oregano, chili pulp or powder, and salt to meat mixture. Stirring frequently to prevent sticking, simmer for an additional hour.


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