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Grandmother Merrill's Chili Sauce | |||||||||
Course : Chili Serves: 4 |
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Ingredients:
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Preparation / Directions:Finely chop onions and peppers; mix with sugar, vinegar, and salt. Cook
slowly until onions are tender. Chop tomatoes, and add to the mixture, add
allspice and cinnamon; stir well and cook 3 minutes. This makes 4 cups of
sauce. Good on dried peas or beans, boiled cabbage, etc.
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