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Beef Chili with Navy Beans | |||||||||
Course : Chili Serves: 6 |
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Ingredients:
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Preparation / Directions:Remove any stones from the beans and wash them thoroughly in
a sieve. Place the beans in a pot with beef, onions, garlic,
chili powder, salt, tomato paste, tomato and add 6 c of
water. Bring to a boil, reduce the heat to very low and simmer
2 to 2 1/2 hours.
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