Slow cooked Turkey or beef chili |
Course : Chili
Source: Ramae E
Serves: 4 |
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| This is a crock pot chili recipe. |
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Ingredients:
2 medium Pablano Peppers (de-seeded) |
1 medium Jalapeno pepper (de-seeded) |
2 small white onions |
1 clove garlic |
2 cans black beans |
2 cans fire roasted tomatoes |
1 tablespoons tomato paste or 2 Tblsp of Ketchup |
1 tablespoons brown sugar (can add more to taste) |
1 teaspoon Ground Cumin |
1 teaspoon chili powder |
2 teaspoons salt |
2 teaspoons pepper |
1 cup water |
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Preparation / Directions:
Brown turkey or beef in a skillet until there is no pink. Add all the remaining ingredients in a crock pot, then add the meat. Slow cook 8-10 hours, or cook on high for 4 hours. ENJOY!
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