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Cocoa-Fig Bars (Family Favorite Cookies)


Course : Chocolate
Serves: 40
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Ingredients:


3/4 cup butter or margarine

3/4 cup sugar

1 cup all-purpose flour

1 tablespoon cocoa

1 tablespoon milk

1 teaspoon baking powder

1/2 cup walnuts -- chopped

1 cup california dried figs -- chopped
 

Preparation / Directions:


1. Cream together butter and sugar until light and fluffy. 2. Work in flour, cocoa and baking powder; add nuts, figs and milk. 3. Drop by spoonfuls on greased baking sheet; bake in preheated 375 F. oven 10 to 12 minutes. 4. Cool on cookie sheet 5 minutes; remove to rack.

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