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Cherry Cobbler


Course : Cobblers
Serves: 1
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Ingredients:


1 stick butter

1/8 teaspoon salt

3/4 cup flour

3/4 cup milk

1 1/4 cups white sugar

1 can pie cherries or fresh cherries

2 teaspoons baking powder
 

Preparation / Directions:


Melt butter in 9x9x2 inch baking dish. Sift 1 cup white sugar with dry ingredients. Add milk and beat well. Pour into melted butter. Top with cherries and sprinkle with remaining sugar. Bake at 350F for 45 minutes.

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