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Deli Cole Slaw | |||||||||
Course : Coleslaws Source: Food Processor Cookbook Serves: 1 |
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Ingredients:
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Preparation / Directions:Slice or shred cabbage. Set aside. Shred carrot with shredding blade. Chop green pepper, onion and parsley in food processor (steel blade). Add vegetables to the cabbage. Put remaining ingredients in processor and with plastic blade blend until mixed. Pour dressing over vegetables and toss.
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