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Emeril's Creole Seasoning
Course :
Condiments
Serves:
12
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Ingredients:
2 1/2 tablespoons sweet paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon cayenne
1 tablespoon dried oregano
1 tablespoon dried thyme
Preparation / Directions:
Combine all ingredients thoroughly and store in an airtight jar or container
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