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Lea Ann's Cabbage Rolls | ||||||||
Course : Crockpot Serves: 4 - 6 |
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Ingredients:
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Preparation / Directions:Pour boiling water over cabbage leaves and let stand for 5 minutes. Season meat, add onion, rice and beaten egg. Roll a portion of the filling into each leaf. Fasten ends with toothpicks. Place in crock pot and cook on low for 10 to 12 hours.
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