Crockpot recipes

Taco Filling

Course : Crockpot
Serves: 6

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Ingredients:

1 pound ground beef

1 small onion -- chopped

2 teaspoons chili powder

1/2 teaspoon leaf oregano

1/2 teaspoon paprika

1/2 teaspoon salt

2 tablespoons taco seasoning mix

1 1/2 teaspoons worchestershire sauce

8 ounces tomoato sauce

10 large taco shells -- (up to 12)

1 bottle taco sauce

1 head shredded lettuce

Preparation / Directions:

Brown beef and drain well; place in crock. Add remaining ingredients exc ept taco shells, taco sauce and lettuce. Cover and cook 8-10 hours. Fill taco shells, top with sauce and shredded lettuce.

Taco Filling

Ingredients:

Preparation / Directions:

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