Crockpot recipes

Course : Crockpot
Serves: 4

Print a Recipe Card

Ingredients:

3 pound s chuck roast -- up to 4

1 teaspoon oregano

1 teaspoon Italian seasoning

1 teaspoon basil

1 clove garlic

1/4 teaspoon cayenne pepper

1/4 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon sage

1/2 teaspoon thyme

1/2 teaspoon marjoram

1 package dry onion soup

1/2 cup water

Cook in crockpot on low 24 hours or on high 12 hours. Shred and serve on buns.