Crockpot recipes

Crockpot Red Beans

Course : Crockpot
Serves: 4

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Ingredients:

1 pound Red kidney beans -- soaked - overnight in water

1 1/2 Cup white rice

16 ounces Tomato -- stewed

1 Medium ham hock

1 teaspoon basil

1 teaspoon thyme

1 medium Onion -- chopped

2 cloves Garlic -- OR

1/4 teaspoon Garlic powder

1/4 teaspoon White pepper -- to taste

1 teaspoon salt -- to taste

Preparation / Directions:

I put the everything in the crockpot at the same time, except for the rice. Turn on high for 4 hours, then on low for 6 hours. During the last 1 1/2 hour,put in the rice. The final ingredient is about 1/2 cup of white wine. You can add this whenever. It is optional, of course. My husband really likes it spicy, so he adds 1/8 tsp red pepper. Enjoy!

Crockpot Red Beans

Ingredients:

Preparation / Directions:

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