Crockpot recipes

Course : Crockpot
Serves: 4

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Ingredients:

2 pounds beef stew meat -- cut in 2 inch cubes

1 medium onion, -- chopped

6 medium carrots, -- cut lengthwise

7 medium potatoes peeled and halved

3 stalks celery, -- chunked or sliced

1/2 pound fresh mushrooms -- sliced

16 ounces tomato sauce

1/2 cup water

3 tablespoons tapioca

1 teaspoon sugar

Put meat and vegetables in a crockpot. Combine remaining ingredients and pour over meat and vegetables. Cook on low 5 to 6 hours.