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Macaroni 'n Cheese


Course : Crockpot
Serves: 4
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Ingredients:


2 cups macaroni; -- cooked and drained

2 tablespoons oil

12 ounces evaporated milk

1 1/2 cups milk

3 cups shredded processed cheese

1/4 cup melted butter

2 tablespoons minced onion
 

Preparation / Directions:


Toss cooked macaroni in 2 tablespoeeon oil. Add remaining ingredients. Pour into lightly greased crock-pot. Stir well Cover and cook on LOW 3 to 4 hours. Stir occasionally

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