|
Banditos | |||||||||||||||||||||
Course : Desserts Serves: 8-10 |
|
||||||||||||||||||||
Ingredients:
| |||||||||||||||||||||
Preparation / Directions:Brown hamburger and onion. Add salt, pepper, and garlic salt to taste. Add
remaining seasonings, tomatoe sauce, tomatoe paste, and water. Simmer for
40 mintues. Before serving, add rice and blend together. Serve over
tortilla chips on a plate. Top with remaining ingredients, as desired.
| |||||||||||||||||||||
Nutritional Information:6418 Calories (kcal); 122g Total Fat; (16% calories from fat); 137g Protein; 1225g Carbohydrate; 354mg Cholesterol; 8244mg Sodium | |||||||||||||||||||||