French Kisses


Course : Desserts
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


3 large egg whites -- room temperature

1/8 teaspoon salt

1 cup sugar

2 drops red food coloring

1 teaspoon almond extract

1 1/4 cups shredded coconut
 

Preparation / Directions:


Preheat oven to 300 degrees F. Place the eggs whites in a glass mixing bowl with the salt. Beat until the whites are stiff and slowly add 1 cup of sugar, beating constantly. Gently fold in the red food coloring, extract and coconut. Use a slow deliberate to avoid deflating the mixture. Drop the mixture from a teaspoon onto a greased and well-floured baking sheet. Bake about 30 minutes. Turn oven off and let kisses sit in oven for 1 1/2 hours.

 

Nutritional Information:

830 Calories (kcal); trace Total Fat; (0% calories from fat); 11g Protein; 201g Carbohydrate; 0mg Cholesterol; 433mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Desserts Recipes