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Kahlua Mousse | |||||||||
Course : Desserts Serves: 1 |
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Ingredients:
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Preparation / Directions:In a medium bowl, whip the Cool Whip with the heavy cream until stiff peaks form. With a rubber spatula, stir in the cocoa powder, instant coffee, and sugar; blend well. Add the Kahlua and stir thoroughly with the spatula. Put into 6 to 8 dessert cups and chill in the refrigerator. When ready to serve, dust the top of each serving with chocolate sprinkles and crown with a dollop of Cool Whip. Serve with wafer cookies
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Nutritional Information:931 Calories (kcal); 46g Total Fat; (50% calories from fat); 5g Protein; 96g Carbohydrate; 163mg Cholesterol; 57mg Sodium | |||||||||