|
Maple Creams | ||||
Course : Desserts Serves: 1 |
|
|||
Ingredients:
| ||||
Preparation / Directions:Place all ingredients in saucepan. Bring to a boil, stiirring frequently,
until a drop in cold water will form a soft ball. Remove from heat and beat
until creamy. Pour in buttered pan. When cool, cut into squares.
| ||||