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Cherry Crisp in a Flash | ||||||
Course : Desserts Source: Ginger Stephens Serves: 4-6 |
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Easy and Good | ||||||
Ingredients:
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Preparation / Directions:Spoon filling into a microwave safe dish
In a bowl combine sugar, oats and flour
Cut in butter until crumbly
Sprinkle over filling.
Microwave on high for 12-14 minutes
Serve warm with ice cream if desired
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