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lemons sherbet | ||||||
Course : Desserts Serves: 4-6 |
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| milk, light cream, sugar, lemon juice, lemon zest | ||||||
Ingredients:
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Preparation / Directions:Mix ingredients. For smoothest results, use ice cream machine. Add zest in last 5 minutes. Or place mix in shallow baking dish, in freezer. After 30 minutes, begin to check, chop and stir periodically until mix reaches desired uniform thickness and texture. Serve soon after.
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