Easy Brownies


Course : Desserts
Source:
Serves: 12
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Ingredients:


1 cup margarine

10 Tablespoons cocoa

4 large eggs

2 cup sugar

2 cup flour

1 1/2 Teaspoon vanilla
 

Preparation / Directions:


Melt margarine and stir in cocoa.Let cool.Beat eggs and add to cocoa.Add sugar and mix well.Add flour mix well.Add vanilla and nuts. Mix.Bake 350 deg.25 to 30 minutes.

 

Nutritional Information:

240cal. 20 grs fat


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