Dips recipes

Course : Dips
Serves: 1

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Ingredients:

1/3 cup olive or salad oil

3 tablespoons vinegar

1 teaspoon salt

1/4 teaspoon paprika

1 dash cayenne pepper

1 tablespoon chopped green pepper

1 tablespoon chopped pimento

1 tablespoon chopped sweet pickle or drained pickle relish

Combine oil, vinegar, salt paprika, and pepper in a small jar. Shake jar until mixture is thoroughly blended. Add remaining ingredients.