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Crockpot Dumpling Soup | ||||||||||
Course : Dumplings Serves: 1 |
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Ingredients:
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Preparation / Directions:In crockpot, sprinkle beef with dry onion soup mix. Pour hot water over meat. Stir in carrots, celery and tomato. Cover and cook on low 4-6 hours or until meat is tender. Turn control to high. In a small bowl, combine biscuit mix with parsley. Stir in milk with fork until mixture is moistened. Drop dumpling mixture into crockpot with a teaspoon.Cover and
cook on high for 30 minutes. Please enjoy, Jeannie
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