|
Sunny Scrambled Eggs | ||||
Course : Eggs Serves: 4 |
|
|||
Ingredients:
| ||||
Preparation / Directions:Hat margarine in skillet. Add velveeta to eggs; pour into skillet. Stir occasionally as eggs thicken. Cook until set. 4 servings.
| ||||
Nutritional Information:98 Calories (kcal); 7g Total Fat; (62% calories from fat); 8g Protein; 1g Carbohydrate; 281mg Cholesterol; 83mg Sodium | ||||