Fish recipes

QUICK CRAB MARINARA SAUCE

Course : Fish
Serves: 2 2/3 cups

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Ingredients:

1 tablespoon olive oil

1/2 cup chopped onion

1 can tomato sauce -- (8 oz.)

1 can tomato paste -- (6 oz.)

1/2 cup water

2 tablespoons chopped fresh parsley

1/2 teaspoon dried whole basil -- crushed

1/2 teaspoon salt

1/4 teaspoon white pepper

6 1/2 ounces crabmeat -- drained and rinsed

Preparation / Directions:

Combine olive oil and onion in a 13 x 9 x 2 inch, microwave-safe baking dish. Cover and microwave at HIGH for 3 minutes or until onion is tender, stirring once. Stir in remaining ingredients except crabmeat. Cover and microwave at HIGH for 4 to 5 minutes or until sauce thickens, stirring after 2 minutes. Stir in crabmeat. Serve over hot cooked pasta.

QUICK CRAB MARINARA SAUCE

Ingredients:

Preparation / Directions:

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