Frozen Raspberry Brownie Dessert |
Course : Frozen Desserts
Serves: 16 |
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Ingredients:
1 package light fudge brownie mix (20-ounce) |
1 spray Cooking spray |
4 cups raspberry low-fat frozen yogurt softened |
1/2 cup chocolate graham snacks crumbs (about 44 cookies) |
2 cups raspberries |
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Preparation / Directions:
Prepare the mix according to package directions, using a 13- x 9-inch
baking pan coated with cooking spray. Bake at 350 degrees for 20 minutes;
let cool. Spread yogurt over cooled brownies. Sprinkle crumbs over yogurt;
cover and freeze 5 hours. Cut brownies into bars; top each with berries.
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Nutritional Information:
124 Calories (kcal); 1g Total Fat; (8% calories from fat); 2g Protein; 29g Carbohydrate; 0mg Cholesterol; 0mg Sodium |
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