Fresh Fruit Salad |
Course : Fruit Salads
Serves: 25 |
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Ingredients:
1/2 large watermelon |
1 large cantaloupe |
1 large pineapple |
3 medium apple |
2 pounds seedless grapes |
2 pints strawberry |
11 ounces mandarin orange segments |
1 quart flavored yogurt |
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Preparation / Directions:
carve watermelon to resemble a bowl remove flesh and cut into large dice arrange salad inside watermelon bowl or compose fruit in a salad bowl spoon strawberry yogurt into watermelon and serve to the side
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Nutritional Information:
77 Calories (kcal); 1g Total Fat; (7% calories from fat); 1g Protein; 19g Carbohydrate; 0mg Cholesterol; 6mg Sodium |
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