Frozen Fruit Salad |
Course : Fruit Salads
Serves: 16 |
|
| |
Ingredients:
6 ounces frozen orange juice concentrate -- thawed |
6 ounces frozen lemonade -- thawed |
9 ounces frozen strawberries -- thawed |
1 jar maraschino cherries -- cut up and the juice |
2 1/2 cups crushed pineapple -- undrained |
4 medium bananas -- sliced |
2 cups boiling water |
1 cup sugar |
|
| |
Preparation / Directions:
Dissolve sugar in boiling water. Mix all ingredients. Freeze in plastic or glass container, stirring from time to time until frozen. Cover for storage in freezer. Serve partially thawed.
|
| |
Nutritional Information:
147 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 38g Carbohydrate; 0mg Cholesterol; 10mg Sodium |
|
|
|
|
|
