Fruit Salads recipes

Course : Fruit Salads
Serves: 1

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Ingredients:

1 medium fresh fruit such as apples -- orange, pineapple

2 tablespoons sugar

1 tablespoon lemon juice

1/4 cup anisette

1 tablespoon fresh gorund pepper

Mix all together and let flavors mingle fo an hour before serving. It's b est eaten the same da

324 Calories (kcal); 0g Total Fat; (0% calories from fat); trace Protein; 47g Carbohydrate; 0mg Cholesterol; trace Sodium