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Souvlaki (Shish Kebab)


Course : Greek
Source:
Serves: 6
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Ingredients:


3 pounds lamb sirloin -- cut in 1 inch cubes

1/2 cup fresh lemon juice

2 teaspoons salt

1/2 teaspoon black pepper

1/4 teaspoon garlic powder

1 teaspoon oregano
 

Preparation / Directions:


Place lamb cubes in a glass or ceramic bowl. Pour marinade over lam cubes. Marinate 30 minutes or so. Place 4 to 5 cubes of lamb on individual skewers, reserving marinade. Grill over medium-high heat for 5 to 10 minutes, or until done, turning frequently. Baste with the reserved marinade.

15 Kitchen's say:
  (4 1/4 Stars!)
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